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Chicken Stew

Mon, 08 Apr 2019 by Katherine Comer
. . . . . . . INGREDIENTS 2 tbsp. butter 2 large carrots, peeled and sliced into coins 1 stalk celery, chopped Kosher salt Freshly ground black pepper 3 cloves garlic, minced 1 tbsp. all-purpose flour 700g boneless skinless chicken breasts 3 sprigs fresh thyme 1 bay leaf 350g baby potatoes, quartered 3 cups.
  • Published in Recipes, Uncategorised

Perfect Chicken Alfredo

Mon, 08 Apr 2019 by Katherine Comer
. . . . . . . INGREDIENTS 2 tbsp. extra-virgin olive oil 2 boneless skinless chicken breasts Kosher salt Freshly ground black pepper 1 1/2 cups. whole milk 1 1/2 cups. low-sodium chicken stock 2 cloves garlic, minced 250g fetuccini pasta 1/2 cup. heavy cream 1 cup. freshly grated Parmesan Freshly chopped parsley, for
  • Published in Recipes, Uncategorised

Chicken Stroganoff

Wed, 03 Apr 2019 by Katherine Comer
. . . . . . . INGREDIENTS 350g noodles 2 tbsp. butter 1 tbsp. vegetable oil 400g boneless skinless chicken breasts, cut into 2cm pieces Kosher salt Freshly ground black pepper 2 tbsp. extra-virgin olive oil, divided 1 lb. baby bella (button) mushrooms, thinly sliced 1/2 large onion, chopped 2 cloves garlic, minced 2 tsp. fresh thyme leaves 800ml chicken stock
  • Published in Recipes, Uncategorised

Balsamic Glazed Chicken

Tue, 02 Apr 2019 by Katherine Comer
. . . . . . . INGREDIENTS 125ml balsamic vinegar 2 tbsp. honey 1 1/2 tbsp. whole-grain mustard 3 cloves garlic, minced Kosher salt Freshly ground black pepper 4 bone-in, skin-on chicken thighs 400g baby red potatoes, halved (quartered if large) 2 tbsp. sprigs fresh rosemary, plus 1 tbsp. chopped 2 tbsp. extra-virgin olive
  • Published in Recipes, Uncategorised

Chicken, sweet potato & coconut curry

Fri, 08 Mar 2019 by Katherine Comer
Ready in 25-35 minutes SERVES 2 ADULTS AND 2 CHILDREN . . . . . Ingredients 1  tbsp sunflower oil 2 tsp mild curry paste 2 large boneless, skinless chicken breasts, cut into bite-size pieces 2 medium-sized sweet potatoes, peeled and cut into bite-size pieces 4 tbsp red split lentils 300ml chicken stock 400ml can coconut milk 175g frozen peas
  • Published in Recipes, Uncategorised

Sheet-Pan Chicken with Sourdough and Bacon

Mon, 04 Mar 2019 by Katherine Comer
Ingredients:250g sourdough bread (or a hearty substitute), cut or torn into 5cm pieces 200-250g slab bacon, cut into 2cm – 4cm pieces 1 large baking potato—scrubbed, halved crosswise and cut into 4cm wedges 1 large red onion, cut into 2cm wedges 2 tablespoons cold unsalted butter, diced 4 oregano sprigs 1/2 teaspoon crushed red pepper 1/4
  • Published in Recipes, Uncategorised

40-Cloves-of-Garlic Chicken Alfredo

Thu, 14 Feb 2019 by Katherine Comer
Total: 45 min  2 servings . . . Ingredients Kosher salt and freshly ground black pepper 40 cloves garlic (about 3 heads), peeled and trimmed (Use your own discretion if you are not a huge garlic lover). Vegetable oil, for cooking 4 tablespoons unsalted butter 2 skinless breast fillets cut into bite-size pieces  1/4 cup dry white
  • Published in Recipes, Uncategorised

Engagement Roast Chicken

Thu, 14 Feb 2019 by Katherine Comer
Cook: 1 hr 35 min 3 servings . . . . . Ingredients 1 (approx. 2kg) whole chicken from Elgin Free Range Chickens Kosher salt and freshly ground black pepper 2 lemons 1 whole head garlic, cut in 1/2 crosswise Good olive oil 2 onions, peeled and thickly sliced 1/2 cup dry white wine 1/2 cup
  • Published in Recipes, Uncategorised

GARLIC SESAME CHICKEN STIR FRY

Tue, 05 Feb 2019 by Katherine Comer
Original article: https://www.spoonfulofflavor.com/2018/10/08/garlic-sesame-chicken-stir-fry/ Servings: 6 (If you don’t have a big family or hungry kids, then you will be very happy as you enjoy the leftovers for lunch the following day) Yield: 5 SERVINGS  prep time: 15 MINS  cook time: 20 MINS  total time: 35 MINS Garlic Sesame Chicken Stir Fry is an easy meal
  • Published in Recipes, Uncategorised

SIMPLE CHICKEN CURRY

Mon, 14 Jan 2019 by Katherine Comer
Original article: https://simply-delicious-food.com/easy-weeknight-chicken-curry-with-cucumber-yoghurt-and-roti/Written by:Alida Ryder HOW DO YOU MAKE A SIMPLE CHICKEN CURRY? Sear chicken pieces (you can use bone-in pieces or cubed chicken breast) until golden brown all over then remove and set aside. Sauté onions, garlic and ginger until soft and fragrant then add spices. Add tomatoes, stock and cream along with the
  • Published in Recipes, Uncategorised
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Recent Posts

  • Creamy Lemon Chicken

      SOURCE: https://www.youtube.com/watch?v=...
  • Barbecue Beer Can Chicken

      SOURCE: https://www.youtube.com/watch?v=...
  • Chicken Noodle Soup

      Source:  https://www.youtube.com/watch?v...
  • Sweet & Sour Chicken

      SOURCE:  https://www.youtube.com/watch?v...
  • Complete Chicken Dinner In Your Slow Cooker

      SOURCE: https://www.youtube.com/watch?v=...

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