#RoamFree on our blog

Free Range Roast Chicken

Summer lemon, dill, and feta chicken

YOU WILL NEED:

  • 500 g Elgin Free Range Chickens skinless chicken breasts
  • 3 cloves of garlic
  • 1 whole brown onion
  • 2 tbsp extra virgin olive oil
  • 2 tbsp dried rosemary/fresh rosemary
  • 2 whole lemons
  • 1 sprig fresh dill
  • greek feta
  • roll of tinfoil

PREPARATION: 

1. Chop garlic, dill & onion roughly and set aside
2. Scour chicken breasts on top and also cut them in the middle to make a ‘pocket’
3. Take a big piece of tinfoil and place it on a baking tray.
4. Lay your chicken breasts on the tinfoil and make a pouch with the tinfoil (roll up corners of tinfoil.)
5. Stuff the garlic in the gashes of the chicken breast. stuff the inside with feta, dill, rosemary and slices of lemon.
6. Pack your onions in between the chicken breasts and pack the rest of the lemon slices all over the chicken breasts.
7. Cover everything with a drizzle of olive oil. be generous.
8. Take another big piece of foil and cover the pocket you made so that the contents can steam inside.
9. Heat oven to 180 degrees celcius.
10. Cook for about 30 minutes.
11. Take out and serve with a fresh salad.

You may also like

One Tray Chicken

One Tray Chicken

Ingredients 8 Elgin Free Range chicken thighs 8 Elgin Free Range chicken drumsticks 2 potatoes, peeled and quartered 1 sweet potatoes, peeled and quartered 3 carrots, peeled and sliced into large slices 2 celery sticks, trimmed and sliced 1 large onion, peeled, cut in half and sliced into wedges 5 garlic cloves, don’t worry to peel […]

barbeque chicken

Barbecue Chicken

Original Article: http://www.myrecipes.com/recipe/barbecue-chicken Written By: RECIPE BY MYRECIPES Prep Time: 20 Mins Cook Time: 42 Mins Chill Time: 6 Hours Yield: 8 Servings May 2008 Thighs and drumsticks are often cheaper than breasts, making this a budget-friendly barbecue choice. The spice rub is a mixture of spices you probably already have in your pantry.     Ingredients 6 bone-in, skin-on chicken […]

Roasted Free Range Chicken

Roasted Free Range Chicken

Recipe courtesy from Chef Joe Realmuto at Nick and Toni’s in The Hamptons of Food Network   Total Time: 9 hr 45 min Prep: 45 min Inactive: 8 hr Cook: 1 hr Yield: 4 servings Level: Intermediate   Ingredients • Chicken: • 2 organic chickens, skin on • 1/2 cup white wine • 1/2 cup […]

Leave a Reply

Your email address will not be published. Required fields are marked *