Creamy Asiago Chicken and Mushroom Tortellini Soup
Fri, 12 May 2017
Original content by Closet Cooking Writen by Kevin Lynch Nutrition by Edamam While the weather is still cool enough I have another soup to share and this one is a tasty creamy asiago chicken and mushroom tortellini soup. The flavour combination of the chicken, mushrooms and especially the asiago in this soup is pretty simple
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Chicken Francese
Fri, 28 Apr 2017
Recipe courtesy from Robert Irvine of Food Network Total Time: 20 min Prep: 10 min Cook: 10 min Yield:4 portions Level:Easy Ingredients 2 ounces grapeseed oil Four 6-ounce Elgin Free Range Chicken breasts 4 large eggs, beaten 1/4 cup all-purpose flour Salt and ground white pepper 1 cup chicken stock 1/4 pound (1 stick)
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One-Pan Lemon Roast Chicken
Fri, 21 Apr 2017
Recipe courtesy from Ina Garten of Food Network Difficulty : Easy Prep time : 25 mins Cook time : 3/4 hr Serves : 3-4 Ingredients 2 teaspoons fresh thyme leaves 1 teaspoon whole fennel seeds Kosher salt and freshly ground black pepper 1/3 cup good olive oil 1 lemon, halved and sliced 1/4 inch thick 1 onion,
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Easy Lemon Pasta with Chicken
Fri, 14 Apr 2017
Recipe courtesy from Patrick and Gina Neely of Food Network Total Time: 35 min Prep: 10 min Cook: 25 min Yield:3 to 5 servings Level:Easy Ingredients 1 pound dried penne 2 Elgin Free Range Chicken cutlets, cut into fingers Salt and freshly ground black pepper 3 cloves garlic, sliced 1/4 teaspoon red pepper
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Unfried Chicken
Fri, 07 Apr 2017
Recipe courtesy from Trisha Yearwood of Food Network Difficulty : Easy Prep time : 1/4 hr Cook time : 25 mins Serves : 4 Ingredients 1 cup buttermilk 1 tablespoon hot sauce 4 boneless, skinless Elgin Free Range Chicken breasts, cut in half Kosher salt and black pepper 1 1/2 cups panko breadcrumbs 3 tablespoons grated Parmesan
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Chicken Stir-Fry
Fri, 31 Mar 2017
Recipe courtesy from Paula Deen of Food Network Total Time: 25 min Prep: 10 min Cook: 15 min Yield:6 to 8 servings Level:Easy Ingredients 1 tablespoon vegetable oil 1 tablespoon sesame oil 2 pounds boneless, skinless Elgin Free Range Chicken breast, cut into 1/2-inch pieces 1 bunch broccoli, cut into florets 1 package
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Tarragon Chicken
Fri, 17 Mar 2017
Recipe courtesy from Nigella Lawson of Food Network Total Time: 28 min Prep: 10 min Cook: 18 min Yield:2 servings Level:Easy Ingredients 2 teaspoons garlic oil 2 fat scallions or 4 skinny ones, thinly sliced 1/2 teaspoon freeze-dried tarragon 2 Elgin Free Range Chicken breast fillets, skinless and boneless 1/3 cup vermouth or
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Chicken Parmigiana
Fri, 03 Mar 2017
Recipe courtesy from Ree Drummond of Food Network Total Time: 1 hr 20 min Prep: 20 min Cook: 1 hr Yield:8 servings Level:Easy Ingredients 1/2 cup all-purpose flour Salt and freshly ground black pepper 8 boneless, skinless Elgin Free Range Chicken breasts, trimmed and pounded flat 1 pound thin linguine 1/2 cup olive
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Chicken Kiev
Fri, 17 Feb 2017
Recipe courtesy of Food Network Kitchens Total Time: 1 hr 20 min Prep: 1 hr Cook: 20 min Yield:6 servings Level:Easy Ingredients 2 sticks unsalted butter, softened 3 tablespoons finely chopped fresh tarragon 3 tablespoons finely chopped fresh parsley 3 tablespoons finely chopped fresh chives 2 teaspoons finely chopped fresh thyme Kosher salt and
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Chicken Carbonara
Fri, 03 Feb 2017
Recipe courtesy from Giada De Laurentiis of Food Network Total Time: 42 min Prep: 20 min Cook: 22 min Yield:6 servings Level:Easy Ingredients 2 teaspoons olive oil 4 ounces thinly sliced pancetta, chopped 2 teaspoons minced garlic 2 1/2 cups whipping cream 1 cup freshly grated Parmesan 8 large egg yolks 1/4 cup
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Chicken Milanese
Fri, 20 Jan 2017
Recipe courtesy from Ree Drummonds of Food Network Total Time: 35 min Prep: 20 min Cook: 15 min Yield:4 servings Level:Easy Ingredients 2 boneless, skinless Elgin Free Range Chicken breasts 1/4 cup whole milk 3 large eggs 1/2 cup all-purpose flour Kosher salt and freshly ground black pepper 1 cup seasoned breadcrumbs 2
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Chicken Fajitas
Fri, 06 Jan 2017
Recipe courtesy of Food Network Kitchens Total Time: 1 hr 10 min Prep: 25 min Inactive: 30 min Cook: 15 min Yield:6 servings Level:Intermediate Ingredients 1 cup packed cilantro leaves, plus extra for serving 1/4 cup lime juice, about 2 limes 1/4 cup low-sodium chicken broth 3 scallions, cut into 1-inch pieces 2 cloves
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