#RoamFree on our blog

40 Cloves and a Chicken

40 Cloves and a Chicken

Recipe courtesy from Alton Brown of Food Network

 

Total Time:
1 hr 40 min
Prep:
10 min
Cook:
1 hr 30 min
Yield:6 servings
Level:Intermediate

 

Ingredients
1 whole Elgin Free Range Chicken (broiler/fryer) cut into 8 pieces
1/2 cup plus 2 tablespoons olive oil
10 sprigs fresh thyme
40 peeled cloves garlic
Salt and pepper

 

Directions
Watch how to make this recipe.
Preheat oven to 350 degrees F.
Season chicken with salt and pepper. Toss with a 2 tablespoons olive oil and brown on both sides in a wide fry pan or skillet over high heat. Remove from heat, add oil, thyme, and garlic cloves. Cover and bake for 1 1/2 hours.
Remove chicken from the oven, let rest for 5 to 10 minutes, carve, and serve.

 

For more delicious recipes and interesting content pieces on the personalities of FOOD NETWORK, go to http://spice4life.co.za/lets_talk_business/spice4life-enters-into-content-partnership-with-food-network-dstv-channel-175-and-travel-channel-dstv-channel-179/

Catch FOOD NETWORK on DStv Channel 175 for everyday inspiration from Chef’s and foodies both locally and around the Globe.

For more information about Food Network visit Foodnetwork.com

You may also like

Chicken Fried Rice

Chicken Fried Rice

Ingredients 2 t soya sauce 2 t corn starch ½ t sesame oil 1 t vegetable oil 2 Elgin Free Range chicken breast fillets, thinly sliced   ¼ cup light soya sauce ¼ cup sweet chilli sauce ¼ cup oyster sauce 3T peanut oil 1 onion, cut into thin wedges 1 carrot, peeled and cut […]

Creamy Bacon Mushroom Thyme Chicken

Original Article: Recipe Critic Creamy Bacon Mushroom Thyme Chicken Creamy Bacon Mushroom Thyme Chicken is honestly one of the best skillet meals you will ever make! Tender chicken with a creamy sauce with bacon, mushroom, and thyme.  The flavor is out of this world!  You guys.  I have made a few really really good skillet chicken meals in […]

Chicken and Dumplings

Chicken and Dumplings

Recipe courtesy of Food Network Kitchens   Total Time: 50 min Prep: 15 min Cook: 35 min Yield:4 servings Level:Intermediate   Ingredients 1 tablespoon extra-virgin olive oil 1 pound boneless, skinless Elgin Free Range chicken breasts, cut into 1-inch chunks Kosher salt and freshly ground black pepper One 20-ounce package peeled and diced butternut squash 4 […]

Leave a Reply

Your email address will not be published. Required fields are marked *